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Aloja

In transitions, Latvia

2020/03/262020/03/26 by admin

The world is now – with the corona virus spreading all over the world – in a transition to somewhere new, but we don’t know what that “new world” will be like. But there has been transitions before. Here is a story about how some of those global transitions were behind organic potato starch from…

Posted in Organics Tagged Aloja, Ekotri, Latvia, Lyckeby, Soviet Union, Ungurpils, vermicompost

Recent posts

  • Organic Functional Ingredients & Organic Potato Starch: Bakery applications
  • Aloja Organic Bakery Webinar 26.6.2020
  • In transitions, Latvia
  • Organic Potato Starch at BioFach 2020
  • The Nature of Potato Starch
  • Application mini-seminar at BioFach on 14.2.2019
  • Organic potato starch – is there enough and where does it come from?
  • 3rd Meeting of the Section of Agronomy and Physiology of European Association for Potato Research
  • Come and taste Organic SAGO Potato Pearls: BioFach 2016
  • Organic potato starch for Gluten-free products
  • The BioFach show for organic products in Nuremberg, Germany 10.-13.2.2016
  • Projekts tiek istenots sadarbiba ar LIAA
  • Food from Finland – joint stand at BioFach
  • Meet organicpotatostarch.com at HIE, Amsterdam!
  • Ciranda: Visiting Finnamyl and Aloja Starkelsen at harvest time
  • Organic Baking Powder with Cream of Tartar
  • Alojas offers organic and gluten-free products to the private label market
  • Organic potato starch in German and French
  • BioFach 2014: 2nd Mini-Seminar on potato starch applications
  • Food Ingredients Europe 19.-21. November 2013

RSS Organic Pea Protein

  • Aloja Webinar on Organic Sauces and Spreads 23.7.2020
  • In Erkki’s kitchen (pesto)
  • Organic Functional Ingredients & Organic Brown Pea Flours: Bakery applications
  • Functional organic ingredients
  • Plant Based Proteins in Mintec Podcast
  • Organic Functional Ingredients brochures available online
  • Organic Brown Pea and Fava Bean Proteins at BioFach 2020
  • Careful, Gentle, Minimal: What are the principles of organic processing?
  • Brownie recipe
  • Application mini-seminar at BioFach on 14.2.2019

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Recent posts

  • Organic Functional Ingredients & Organic Potato Starch: Bakery applications
  • Aloja Organic Bakery Webinar 26.6.2020
  • In transitions, Latvia
  • Organic Potato Starch at BioFach 2020
  • The Nature of Potato Starch
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