Tag: organic processing

Organic potato starch – is there enough and where does it come from?

A growing organic market with limited supply In a growing market like organic food – which is transforming itself from a very small niche into a part of the mainstream – supply issues are a little different. The organic market

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Starches as alternative to some additives

Consumers expect organic products to contain additives as little as possible or none at all. The organic standards allow for using a limited number of additives but in most cases it is worth considering if even those could be avoided.

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